Mixed vegetables

2024-06-21 11:50:58  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer

Ingredients

Sesame oil ( appropriate amount )
Celery with leaves removed ( 200g )
Soaked yuba (200g)
Soaked Black fungus ( 100g )
Carrot ( 30g )
June Fresh White Soy Sauce ( Appropriate amount )
MSG (appropriate amount)
Scallions (appropriate amount)

How to make cold vegetables

  • Illustration of how to make cold vegetables 1

    1. Celery Remove leaves and wash clean ingredients

  • Illustration of how to make cold vegetables 2

    2.Soak the yuba in hot water until soft

  • Illustration of how to make cold vegetables 3

    3.Soak the black fungus, remove the stems and wash them thoroughly

  • Illustration of how to make cold vegetables 4

    4. Shred carrots

  • With cold vegetables Practice illustration 5

    5.Put half a pot of water in the pot and bring the black fungus to a boil.Boil for 10 minutes, then pour in the yuba and celery

  • Illustration of how to make cold vegetables 6

    6.Add carrot shreds, mix well and bring to a boil for about a minute

  • How to make cold vegetables Illustration 7

    7.Drain the water and put it into a larger bowl, add green onions, June Fresh White Soy Sauce, MSG, top with sesame oil, mix well and serve!

  • Illustration of how to make cold vegetables 8

    8.A picture of the finished product

Tips

How many cuisines*

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