
Ingredients
Fish roe (appropriate amount) | Onions ( appropriate amount ) |
Rice vinegar ( appropriate amount ) | Sesame oil ( appropriate amount ) |
Purified water or mineral water ( appropriate amount ) |
How to mix salmon caviar

1.Cut a small piece of salmon roe

2.Put it on a plate to thaw naturally

3.Cut an appropriate amount of onions and set aside

4.In this state, the ice has melted and can be cleaned

5.Add purified water, wash and pour it out with hands wearing disposable food gloves, repeat three times

6. Washed fish roe

7.Pour into the onion bowl and drain the water

8.Add rice vinegar and sesame oil

9.I use condiments

10. Mix well and you can spread it on toast or steamed buns Ate

11. Cover and refrigerate any unfinished food with plastic wrap and eat as soon as possible over.
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