Ingredients
Pig ears ( one ) | Chives ( Two ) |
Ginger ( Appropriate amount ) | Garlic ( Appropriate amount ) |
Chaotian pepper ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
Salt ( Adequate amount ) | Sugar ( Appropriate amount ) |
Vinegar ( Appropriate amount ) | Sesame oil ( appropriate amount ) |
How to make cold ear silk
1. Cut the braised pig ears into shreds and set aside.
2. Chop the coriander, onion, ginger, garlic and Chaotian pepper into mince pieces and set aside.
3.Add appropriate amount of salt and raw smoke to the seasoning bowl Vinegar, sesame oil, chicken essence, a small amount of sugar, mix well and set aside.
4. Put the ingredients in step 2 into the sauce in step 3 and mix well.
5. Mix the prepared seasoning and the chopped pig ears and mix well.
6.Add appropriate amount of cooked white sesame seeds.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
