
Ingredients
Chicken Feet ( Ten ) | Green pepper ( Two ) |
Garlic ( Two petals ) | Millet Spicy ( Appropriate amount ) |
Salt ( appropriate amount ) | |
Steamed fish with soy sauce ( one spoon ) | Oyster sauce ( Two spoons ) |
Aged vinegar ( Three spoons ) | Sugar ( a spoonful ) |
Passion fruit ( four ) |
How to make passion fruit chicken feet

1.Clean the chicken feet

2.Remove nails and chop into three parts

3. Blanch

4.After the water boils, remove the scum and wash away the scum

6. Take it out and put it in ice water to cool

7.Prepare the ingredients

8.Shred green pepper and garlic Chop spicy millet into sections

9.Add the seasoning and mix well

10.Chicken feet in ice water

11. Stir evenly and refrigerate for an afternoon to taste

12. Spicy and sour, refreshing and delicious

5.Put in an appropriate amount of water and cooking wine and press it for fifteen minutes.
Tips
Refrigerate the chicken feet in ice water in advance to taste better!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







