Health benefits
White sugar: low protein
Ingredients
Chicken feet ( 10 pcs ) | Millet pepper ( 5 pcs ) |
Onions ( appropriate amount ) | Ginger (appropriate amount) |
Garlic ( appropriate amount ) | Lemon( 1 piece ) |
Oyster sauce( Appropriate amount ) | Light soy sauce ( Appropriate amount ) |
Steamed fish with soy sauce ( appropriate amount ) | Sichuan peppercorn oil ( appropriate amount ) |
| Sesame oil ( appropriate amount ) | Chicken essence ( appropriate amount ) |
Cilantro ( appropriate amount ) | Chili powder (appropriate amount) |
Cooking wine (appropriate amount) | White sugar (appropriate amount) |
How to make cold chicken feet with honey sauce
1.Prepare materials, wash chicken feet minus nails, cut millet and pepper into sections, cut ginger into strips, mince green onion, mince garlic into minced garlic
2.Put chicken feet, scallions, ginger slices and cooking wine under cold water, boil for 20 minutes
3. To make the sauce, pour green onion, minced garlic, ginger, and chili powder into a bowl, pour hot oil on it, and stir a few times
4.Continue to add oyster sauce, light soy sauce, steamed fish soy sauce, pepper oil, sesame oil, sugar, and chicken essence p>
5. Remove the chicken feet, pour cold water into a plate, pour in the prepared sauce, Add coriander, pour in lemon juice, stir, seal with plastic wrap and marinate in the refrigerator for 2 hours before eating
Tips
Pour hot oil on dry seasonings to bring out more flavor and make the chicken feet taste better
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