Health benefits
Lemon: Produce fluid and quench thirst
Soy sauce: Replenish blood, protect teeth, protect bones
Ingredients
Chicken feet ( 10 pieces ) | Lemon ( 1 ) |
Onion ( Appropriate amount ) | Ginger ( Appropriate amount ) |
Garlic (appropriate amount) | Cilantro ( appropriate amount ) |
| Balamic vinegar ( appropriate amount ) | Soy sauce ( appropriate amount ) |
Sesame oil ( appropriate amount ) | Rock sugar (appropriate amount) |
How to make lemon chicken feet
1.Cook chicken feet for 20 minutes
2.After cooking, take it out of the bowl and add lemon and other accessories.
3. Place in the refrigerator for 2 hours.
Tips
It will become more sour and delicious after being chilled in the refrigerator.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
