Ingredients
Refrigerated cucumber ( 300g ) | Frozen tomatoes ( 100g ) |
Light soy sauce ( 10g ) | balsamic vinegar ( 20g ) |
Garlic ( 6 cloves ) | Salt ( 2 grams ) |
How to make summer quick salad dishes
1. Prepare the ingredients, wash the cucumbers and tomatoes and set aside.
2.Crush the cucumbers with the back of a knife and cut into pieces, and slice the tomatoes.
3. Pound the garlic into minced garlic with a garlic pounder.
4. Add salt, light soy sauce and balsamic vinegar to the garlic paste and stir evenly.
5. Pour the prepared garlic paste into the cucumber pieces and stir evenly.
6.Finished product picture
7. Finished product picture
8.Finished product picture
Tips
Add the amount of salt according to your own taste, and you can also add other seasonings you like.
It is recommended to eat it all at once.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
