Health benefits
Cucumber: low in protein
White sugar: low in protein
Ingredients
Cucumber ( 1 root ) | Sauce : ( ) |
Garlic ( 2 cloves ) | Salt ( 1/2 spoon ) |
Five-spice powder ( 1/4 spoon ) | White sugar ( 1/2 spoon ) |
Cooking oil ( a little ) | Light soy sauce ( 1/2 spoon ) |
Fuel consumption ( 1/2 spoon ) | Aged vinegar ( 2 spoon ) |
Purified water ( 2 scoops ) |
How to make emerald cucumber
2.Add 1/2 spoon of salt.
3. 1/4 tablespoon allspice.
4. 1/2 spoon of sugar.
5. Heat the oil in the pot until it smokes.
6. Pour into the minced garlic seasoning and stir quickly evenly.
7.Add 2 tablespoons of mature vinegar
8.1/2 spoon of light soy sauce
9.Use 1/2 tablespoon of oil.
10.Add 2 tablespoons of purified water.
11. Stir evenly and set aside.
12.A cucumber.
13.Clean and remove the head and tail.
14.Use a spatula to cut into thin slices.
15. Roll up from one end.
16.Evenly coded into the plate.
17. Pour on the sauce and serve.
18. Finished product picture.
1. Season the sauce first: cut 2 cloves of garlic into minced pieces.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
