Coleslaw

2024-06-21 12:16:02  Views 2 Comments 0

Ingredients

Cabbage ( 150g )
Light soy sauce ( a little )
Sesame oil ( a little )
Vinegar ( appropriate amount )
Cooked black sesame seeds ( a little )

How to make cold cabbage

  • Illustration of how to make cold cabbage 1

    1.Wash the cabbage and set aside

  • Illustration of how to make cold cabbage 2

    2.Cut the cabbage into thin strips and set aside

  • Illustration of how to make cold cabbage 3

    3. Cut the shredded cabbage Put it into a bowl and add vinegar, light soy sauce and sesame oil

  • Illustration of how to make cold cabbage 4

    4.Stir evenly

  • Illustration of how to make cold cabbage 5

    5.Place it into a plate and sprinkle with a little cooked black sesame seeds

    • Illustration of how to make cold cabbage 6

    6.One more

Tips

If you don’t use light soy sauce, you can use salt instead.

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