
Ingredients
Cooked Pork Liver ( 150g ) | Soy sauce ( 20g ) |
Sesame oil ( appropriate amount ) | Garlic cloves ( 3 pieces ) |
Table salt ( 一一狗 ) |
How to make pork liver with garlic paste

1. Prepare the required ingredients.

2. Cut the pork liver into thin slices.

3. Start making the sauce: smash the garlic cloves.

4.Add a little salt to the bowl and smash the garlic cloves

5. Add a little water to the garlic paste to dilute it.

6. Pour in soy sauce and sesame oil and stir evenly.

7.Pour the prepared sauce on top.

8.Complete

9.Complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







