Ingredients
Spinach, vermicelli, carrots, fried peanuts ( ) | Chili oil, garlic, onion,.Salt, chicken essence, seafood soy sauce, vinegar, sugar ( ) |
How to make cold dishes
1.Put some oil in the water to blanch the vegetables.Soak the vermicelli in advance until soft.[Just don’t blanch for too long, 2 minutes]
2. Pump the vegetables dry and add pre-soaked vermicelli, shredded green onions, minced garlic, salt, chicken essence, seafood soy sauce, vinegar, a little sugar to enhance the freshness, chili oil, and fry Good peanuts, stir well
3.See if you have appetite
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
