Light soy sauce, star anise and peanut kernels

2024-06-21 12:59:21  Views 3 Comments 0

Health Benefits

Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms

Ingredients

Peanut kernels ( 250g )
Ginger ( A small piece )
Star anise ( One )
Light soy sauce ( One spoon )
Salt ( a small spoonful )

How to make soy sauce, star anise and peanut kernels

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    1. Prepare peanuts, star anise and ginger

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    2.Rinse the peanut kernels and soak them in water for five hours until they are completely soaked

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    3.Rinse and drain the water

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    4.Crush the ginger with a knife

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    5.Put peanut kernels into small Pot

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    6.Put in octagonal

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    7.Add ginger

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    8.Put in water that has not covered the peanut kernels

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    9.Bring to the boil and simmer for 20 minutes, if you like it a little glutinous, add more time

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    10.Peanuts After the kernels are cooked, pour away the excess water

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    11.Put in a small spoonful of salt p>

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    12. Add a spoonful of light soy sauce and stir well, let it sit for ten minutes before eating.Relatively delicious

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    13.Good and fragrant

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    14.Finished product picture

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