Red oil ear silk

2024-06-21 13:19:04  Views 1 Comments 0

Health benefits

Zanthoxylum bungeanum: Maintain healthy skin and mucous membranes

Ingredients

Pig ears ( 1 )
Onions ( 1 Small section )
Zanthoxylum bungeanum ( About 15 pieces )
Dried chili pepper segments ( appropriate amount )
Oil ( appropriate amount )
 Salt ( 6 grams )
Red oil ( 15g )

How to make red oil ear silk

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    1.Prepare the pig Ears, green onions.

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    2. Cut the pig ears into thin strips.

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    3. Wash and shred the green onions.

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    4. Heat the oil in a pan, add 70% of the oil to the hot pot, add Sichuan peppercorns and dried chili pepper segments Fry over low heat until fragrant.

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    5. Remove the dried chili segments and Sichuan peppercorns and turn on medium heat.

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    6. Pour the hot oil on the shredded pig ears and sprinkle with shredded green onions..

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    7.Put appropriate amount of salt.

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    8. Pour in red oil.

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    9. Stir evenly and serve.

Tips

If you like ginger, you can also add a little minced ginger.

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