Double pepper preserved egg

2024-06-21 13:29:25  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Preserved eggs ( 3 )
Oil ( Appropriate amount )
Garlic ( 4 small cloves )
Ginger ( A small piece )
Green chili ( Half )
Red pepper ( Half )
Green onions (One)
Soy sauce (One spoon )
Oyster sauce ( half a spoon )
Sesame oil (appropriate amount)

How to make preserved eggs with double pepper

  • Illustration of how to make double pepper preserved eggs 1

    1.3 preserved eggs, green and red peppers, ginger, garlic, prepare a thread

  • Illustration of how to make double pepper preserved eggs 2

    2. Chop green pepper, red pepper, ginger and garlic and set aside

  • Illustration of making double pepper preserved eggs 3

    3.Peel the shell of preserved eggs, hold the thread with your hands and cut both ends

  • Illustration of how to make double pepper preserved eggs 4

    4.Put the cut preserved eggs on a plate and set aside

  • Illustration of how to make double pepper preserved eggs 5

    5. Heat the oil in the pan , sauté garlic and ginger until fragrant, add chopped green and red peppers, soy sauce and oyster sauce, add an appropriate amount of water and vinegar, and add a small amount of sesame oil before serving

  • Illustration of making double pepper preserved eggs 6

    6.Put the fried seasoning into the plate and sprinkle some chopped green onion

Tips

Use a thread to make it more beautiful

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