How to make nut spinach

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  1. Prepare the ingredients.

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  2. Add enough water to the pot to boil, add a little salt and a little oil, and put Remove from heat when the spinach changes color.

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  3.Add an appropriate amount of oil to the pot, pour in the peanuts, and fry over medium-low heat until fragrant.(Put peanuts into the pot with cold oil)

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  4. Chop the spinach.

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  5. Cut the garlic into mince and cut the dried chili into sections.

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  6. Add an appropriate amount of sesame oil to the pot and heat it up, then pour in the pepper segments and minced garlic.In a bowl, add appropriate amount of light soy sauce, a little oyster sauce and salt, mix well.

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  7. Put spinach and peanuts together, pour in the prepared seasoning, and sprinkle with cooked white pepper Sesame seeds, mix well.

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  8.Picture of the finished product.