How to make rose steamed buns

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  1.Get ready Ingredients

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  2.Sift the flour, add sugar and salt and mix well

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  3.Use boiling water to prepare the oatmeal.When the water becomes warm, add the yeast to dissolve

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  4.Pour the oatmeal into the flour and stir evenly

• 5.Add water in small amounts and several times, add flour, and mix into a dough

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  6.Cover with plastic wrap for fermentation

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  7. Ferment until the body is twice as big as the original

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  8.Open the honeycomb shape inside and discharge the gas inside

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  9.Add a little dry flour and knead the dough, divide it into several small doughs, and let them rise for half an hour

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  10.Take a small dough and divide it into 4 small doughs, roll the small dough into dough

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  11. Arrange the dough and press the middle with chopsticks, as shown in the picture

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  12.Scroll from bottom to top as shown in the figure

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  13.After rolling, cut into two from the middle and arrange the petals

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  14.Add a wolfberry in the middle to decorate

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  15.Put on the steamer and steam for 20 minutes

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  16.The steamed buns will be steamed after 20 minutes