Ingredients
Pasta ( 100g ) | Tomatoes ( one ) |
Onions ( half ) | Olive oil ( appropriate amount ) |
Starch ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
Salt ( Adequate amount ) | Fuel consumption ( Appropriate amount ) |
Black pepper ( Appropriate amount ) | Pork ( Moderate amount ) |
How to make pasta
1. Add a little salt and olive oil to boiling water, add pasta and cook for eight to ten minutes
2. Remove from cold water and set aside
3.Cut tomatoes and onions into small cubes
4. Pour a little pork foam Mix light soy sauce and starch and marinate for ten minutes
5.Marinated minced meat under hot oil Add a little light soy sauce and fry until it changes color
6. Add the onion and stir-fry
7. Add the diced tomatoes and stir-fry until the tomatoes are soft
8.Add tomato sauce and continue stir-frying
9.When it becomes thick, add a small amount of salt and oyster sauce, stir well, and turn off the heat
10. Add the pasta and stir evenly
11.The installation is successful
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
