Salt and pepper steamed bun slices

2024-06-21 14:44:21  Views 2 Comments 0

Ingredients

Steamed buns ( two )
Cumin ( a small spoon )
Chicken essence ( 3g )
Salt ( 3g )

How to make salt and pepper steamed buns

  • Illustration of how to make salt and pepper steamed buns 1

    1.Put the chicken essence into the plate

  • Illustration of how to make salt and pepper steamed buns 2

    2.Put the cumin into a plate and set aside

  • Illustration of how to make salt and pepper steamed buns 3

    3.Put salt into a plate and set aside

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    4. Stir the seasonings evenly

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    5.Put half a bowl of water into the bowl

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    6.Sliced ​​steamed buns for later use

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    7. Heat the pot and add cooking oil

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    8. Put the steamed bun slices into a bowl and dip both sides evenly in water

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    9.Put the steamed bun slices into the pot Here,

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    10. Fry both sides until golden brown

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    11.Sprinkle with salt and pepper

Tips

Dip the steamed bun slices in the water.They will be crispy on the outside and tender on the inside.If you like chili, you can add some chili.Noodles or boil hot sauce, fry both sides until golden brown

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