Mushroom Egg Noodle Soup

2024-06-21 14:50:45  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve eyesight
Chinese cabbage: enhance immunity, protect eyes and improve eyesight, fight cancer and prevent cancer
Mushrooms: Enhance immunity

Ingredients

Noodles ( 120g )
Eggs ( 2 )
Pak choi ( 100 grams )
Mushrooms ( 50g )
Cooking oil ( An appropriate amount )
Salt ( An appropriate amount )
Pepper ( a little )
Light soy sauce (appropriate amount)

How to make mushroom egg noodle soup

  • Mushroom egg noodle soup recipe 11.Wash and prepare ingredients
  • Mushroom Egg Noodle Soup Illustration of how to do it 2

    2.Crack the eggs into a bowl, beat into egg liquid and set aside

  • Mushroom Egg Noodle Soup Illustration 3

    3.Mushrooms and small Cabbage, tear into small strips and set aside

  • Mushroom Egg Noodle Soup Illustration 4

    4. Heat the oil in a pan, pour in the egg liquid, and fry Cooked

  • Mushroom egg noodle soup recipe 5

    5.Add mushrooms, add appropriate amount of salt, stir well and taste

  • Mushroom egg noodle soup recipe 6

    6.Add appropriate amount of water and bring to a boil over high heat

  • Mushroom Egg Noodle Soup Recipe Illustration 7

    7.Add noodles before boiling, mix well and boil until cooked

  • Illustration of how to make mushroom egg noodle soup 8

    8.Add Chinese cabbage, mix well and boil until cooked

  • How to make mushroom egg noodle soup Illustration 9

    9.Add pepper and light soy sauce, mix well

  • Mushroom Egg Noodle Soup Illustration 10

    10.Pour it into a bowl and you can eat it.

  • Mushroom egg noodle soup recipe 11

    11.Finished Picture

Tips

Saute the mushrooms with salt and then boil them with the eggs to make this noodle soup Very delicious

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