Health effects

Shiitake mushrooms: dispel wind
Ginger: reduce phlegm and relieve cough, dispel cold and relieve symptoms
Cooking wine: low Protein

Food ingredients

Fresh meat ( 200g )	Shiitake mushrooms ( 6 )
Onion ( 50g )	Ginger ( 3 grams )
Light soy sauce ( 1 spoon )	cooking wine ( 1 tablespoon )
White pepper ( a little )	Vegetable oil ( 1 tablespoon )
Thirteen incense ( a little )	Salt ( 1 teaspoon )
Bottom of bowl: seaweed ( a little span> )	Shopee ( a little )
Light soy sauce ( 1/2 tablespoon )	Balamic vinegar ( 1/2 tablespoon )
Sesame oil ( A few drops )	White pepper ( A little )
Chives ( 1 piece )

How to make mushroom and fresh meat wontons

Illustration of how to make wontons with mushrooms and fresh meat 1

1. Wash and chop the mushrooms and set aside.

Illustration of how to make mushroom and fresh meat wontons 2

2.Cut green onions and mince ginger.

Illustration of how to make mushroom and fresh meat wontons 3

3.Add light soy sauce, cooking wine, salt, white pepper, vegetable oil and thirteen spices to the minced meat, stir evenly.

Illustration of how to make mushroom and fresh meat wontons 4

4.Then add chopped green onion, ginger and shiitake mushrooms.

Illustration of how to make mushroom and fresh meat wontons 5

5. Stir evenly in one direction, and the mushroom and meat filling is ready.

Illustration of how to make mushroom and fresh meat wontons 6

6.Take a wonton wrapper and put an appropriate amount of meat filling in the middle of the wrapper.

Illustration of how to make mushroom and fresh meat wontons 7

7.Pinch the mouth tightly and do everything in sequence.

Illustration of how to make mushroom and fresh meat wontons 8

8. Boil an appropriate amount of water in the pot and add the wrapped wontons.

Illustration of how to make mushroom and fresh meat wontons 9

9. After it boils over medium heat, add half a bowl of cold water to the pot and bring to a boil again After boiling, wait until the wontons are all floating before serving.

Illustration of how to make mushroom and fresh meat wontons 10

10.Add light soy vinegar, dried shrimps and seaweed to the bottom of the bowl

Illustration of how to make mushroom and fresh meat wontons 11

11. Scoop in half a bowl of soup, add wontons, sprinkle with chopped green onion and a few drops of sesame oil.

Illustration of how to make mushroom and fresh meat wontons 12

12.A delicious mushroom and fresh meat wontons are ready.

Tips

Choose pork that is three fat and seven lean, which is more delicious

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