dumpling

2024-06-21 14:57:58  Views 2 Comments 0

Health benefits

Pork: moisturizes dryness
Fungus: delays aging, antioxidant, anti-cancer and prevents cancer
White radish: resolves phlegm

Ingredients

Pork ( 1 catty )
Auricularia fungus ( Moderate amount )
White radish ( 1 )
Green onions ( Appropriate amount )
Ginger ( Appropriate amount )
Salt ( appropriate amount )
MSG (appropriate amount)
Oyster sauce (appropriate amount)
Light soy sauce ( Appropriate amount )
Thirteen Incense ( Appropriate amount )

How to make dumplings

  • Illustration of how to make dumplings 1

    1. Prepare the ingredients and add two green onions later

  • Illustration of how to make dumplings 2

    2.Change the water halfway through soaking the fungus, wash it and break it into pieces

  • Illustration of how to make dumplings 3

    3.Put the white radish in boiling water and squeeze out the water

  • Illustration of how to make dumplings 4

    4. Prepare boiling water for aniseed Bubble

  • Illustration of how to make dumplings 5

    5.To adjust the filling, it is best to pour hot oil over it

  • Illustration of how to make dumplings 6

    6.Make noodles

  • Dumplings Practice illustration 7

    7.Divide into small dumplings

  • Illustration of how to make dumplings 8

    8.Roll out the dough

  • Illustration of how to make dumplings 9

    9.Make into

  • Illustration of how to make dumplings 10

    10. Soul Garlic Juice

  • Illustration of how to make dumplings 11

    11. Boil, add some water, continue to cook, and fish out the bulging lumps

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