Health effects
Eggplant: activates blood circulation
Tomato: produces fluid and quenches thirst
Ginger: reduces qi and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves cold.Table
Ingredients
Noodles ( Moderate amount ) | |
Tomatoes ( Moderate ) | Chili peppers ( Appropriate amount ) |
Pork mince ( Appropriate amount ) | Garlic (appropriate amount) |
Ginger (appropriate amount) | Green onions (appropriate amount) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Panthoxylum bungeanum (appropriate amount) | Chili powder ( appropriate amount ) |
How to make braised noodles with diced eggplant
1. Prepare ingredients, green peppers, tomatoes, onions, garlic, ginger, eggplant, minced meat
2.Those who like thin noodles should buy thin noodles, those who like thick noodles should buy thick noodles
3.Cut all the ingredients into small pieces and stir-fry the noodle sauce
4.Pour the minced pork into soy sauce and cooking wine to remove the fishy smell
5.Add oil to the Sichuan peppercorns and fry until fragrant
6.Little hot Chives, ginger and garlic
7. Add the marinated minced meat and stir-fry over high heat The paste is more delicious
8. Add chili powder, green pepper and tomatoes, turn to low heat Stir-fried
9. Add the diced eggplant and continue stir-frying.If you like it juicier, you can do it at this time Add some water and adjust more soup
10. Add some salt to the boiling water and add the noodles , so it is not easy to stick to the pan
11. Remove the noodles and scoop out the diced eggplant
Tips
1 If you like the eggplant juice to be more juicy, you can add more water to bring out the eggplant juice
2 If you like the stronger flavor, you can stir-fry the minced meat until it is slightly mushy
3 If you like the noodles to be harder, you can boil them The time is short, softer ones can be cooked for a longer time
4 It is best to choose tomatoes with tender flesh
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