
Health benefits
Onions: insecticide
Ingredients
Instant noodles ( 1 pack ) | Onion ( Half ) |
Milk ( 120g ) | Xiabuxiabu curry flavor soup base ( 20g ) |
Oil ( a little ) | Cilantro( a little ) |
How to make milk curry instant noodles

1.Prepare the ingredients as shown in the picture

2.Shred the onion and set aside

3.Cook the instant noodles and set aside

4.Put oil in a casserole and fry the onions

5.Add Xiabuxiabu curry flavor soup base

6.Put in the milk and boil Open

7.Put in the cooked instant noodles and stir evenly

8.Spread coriander

9.It tastes very good
Tips
If you find the taste too bland, you can add a little salt or light soy sauce to taste and adjust it according to your preference.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







