Rice Pancake-Magic Flour

2024-06-21 15:40:36  Views 2 Comments 0

Health benefits

Pepper: nourish blood, protect teeth, protect bones

Ingredients

Leftover rice ( 1 small bowl )
Igudao Wheat flour ( 50g )
Eggs ( 1 piece )
Ham sausage ( Half one )
Chopped green onion ( a little )
Salt ( a little )
Pepper ( a little )
Water ( a little )
Cooking oil ( a little )

Rice Pancake-Magical Flour Recipe

  • Rice Pancakes - Magic Flour Recipe Illustration 1

    1. Prepare Igudao wheat flour and other ingredients

  • Rice Pancake-Magic Flour Recipe Illustration 2

    2. Chop the ham sausage into rice and eggs, add chopped green onion, and mix well

  • Rice Pancake-Magic Flour Recipe Illustration 3

    3.Add Igudao wheat flour, salt and pepper

  • Rice Pancake-Magic Flour Recipe Illustration 4

    4.Add a little water and stir evenly to form a ball

  • Rice Pancake-Magic Flour Recipe Illustration 5

    5.Put it into a hot pancake stall brushed with oil, flatten it out, cover it and fry for about 5 minutes

  • Rice Pancake-Magic Flour Recipe Illustration 6

    6. After turning off the heat, open the lid and the fragrance will come out

  • Rice Pancake-Magic Flour Recipe Illustration 7

    7.Cut into small pieces and put on a plate

  • Rice Pancake-Magic Flour Recipe Illustration 8

    8.Ready to serve

  • Rice Pancakes - Magical Flour Recipe Illustration 9

    9.Finished product picture

Tips

Leftover rice needs to be covered and simmered to heat it through.Eating leftover rice that is not heated through will cause gastrointestinal discomfort! You can also add your favorite foods.

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