How to make fish noodle soup

• 1. Prepare all ingredients for later use
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  2.Wash the green onion and cut into sections, cut the red pepper into shreds,
  
  

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  3.Heat the pot and add a little oil

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  4.Crack the eggs into the pan and fry slowly

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  5.Fry the eggs on both sides

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  6.Put the eggs into a plate and set aside

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  7.Pot Pour the fish soup into it and bring to a boil

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  8. Stir the noodles below with chopsticks and remove the slivers in four minutes.Reserve

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  9.First take out the cooked noodles and put them in a bowl

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  10.Put red pepper shreds, green onions and eggs into the fish soup and cook them briefly



11.The fish soup noodles are cooked, turn off the heat and take them out.

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  12.Finished product picture

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  13. Let’s eat!