
Ingredients
Quick-frozen small wontons (appropriate amount) | chopped green onion ( a little ) |
cilantro ( a little ) | Salt ( appropriate amount ) |
MSG ( a little ) | Sesame oil ( a little ) |
How to make wontons in clear soup
1. Add water to the pot and bring to a boil, add wontons, keep it boiling slightly, and simmer over low heat.

2. While the wontons are cooking, add salt and MSG in the bowl.

3.Put in a little sesame oil.

4. Pour in the cooked wontons.

5.Pour in the wonton soup.

6.Finished product.
Tips
When making quick-frozen wontons, the fire should not be too high, otherwise they will break easily.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







