Fresh meat dumplings

2024-06-21 16:17:33  Views 2 Comments 0

Health benefits

Pork: Moisturizing
Peanut oil: Delaying aging, antioxidant, anti-cancer and preventing cancer

Ingredients

Dumpling skin ( 250g )
Pork ( 400g )
Small onions ( 3 pcs )
Vida Delicious Soy Sauce ( 15 ml )
Vida Premium Oyster Sauce ( 10ml )
Vida Extra Virgin Light Soy Sauce ( 5ml )
Edible baking soda ( a little )
Flavored Rice Vinegar (Appropriate amount)
Peanut oil ( appropriate amount )
Light soy sauce (dip) ( appropriate amount )

How to make fresh meat dumplings

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    1.Prepare the required ingredients

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    2. Put the pork and small onions into the minced meat Beat the meat into minced meat

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    3. Mix soy sauce, oyster sauce and light soy sauce in a ratio of 3:2:1 Add baking soda into the minced meat and stir evenly in one direction

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    4. Around the dumpling skin Dip in a little water

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    5.Put an appropriate amount of minced meat

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    6.Wrap it into the shape you like

  • 7.Put in boiling water, open the lid and cook for two minutes

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    8.Cover and cook for two minutes

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    9.Put it out of the pot into a bowl and sprinkle with chopped green onion

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    10. Drizzle with hot oil

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    11.Pour over light soy sauce and rice vinegar

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