
Health benefits
Pepper: enrich blood, protect teeth, protect bones
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Fresh shrimp ( 200g ) | Wonton wrappers (appropriate amount) |
Prepared pork filling ( 100g ) | Pepper ( 1 spoon ) |
Salt ( 1 spoon ) | Sesame oil ( 1 spoon ) |
Oyster sauce ( 1 spoon ) |
How to make shrimp and meat wontons

1.Peel off the shells of fresh shrimps, remove the shrimp threads with toothpicks, and clean them.

2.1 spoon pepper.

3.A pinch of salt

4.1 spoon sesame oil, 1 spoon oyster sauce.

5.Mix well.

6. Put the fresh meat filling in the wonton skin first, then put 1 shrimp and wrap it up That’s it.(The steps for making fresh meat wonton fillings are in my recipe)

7. Wrap it up like this and put it in the refrigerator to freeze.Our family can have breakfast for a week.

8.Eat and cook now, fast and convenient.
Tips
Add pepper to the shrimp to remove the smell
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