Large wontons stuffed with shrimp and meat

2024-06-21 16:29:30  Views 2 Comments 0

Health benefits

Pepper: enrich blood, protect teeth, protect bones
Sesame oil: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Fresh shrimp ( 200g )
Wonton wrappers (appropriate amount)
Prepared pork filling ( 100g )
Pepper ( 1 spoon )
Salt ( 1 spoon )
Sesame oil ( 1 spoon )
Oyster sauce ( 1 spoon )

How to make shrimp and meat wontons

  • Illustration of how to make shrimp and meat wontons 1

    1.Peel off the shells of fresh shrimps, remove the shrimp threads with toothpicks, and clean them.

  • Illustration of how to make shrimp and meat wontons 2

    2.1 spoon pepper.

  • Illustration of how to make shrimp and meat wontons 3

    3.A pinch of salt

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    4.1 spoon sesame oil, 1 spoon oyster sauce.

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    5.Mix well.

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    6. Put the fresh meat filling in the wonton skin first, then put 1 shrimp and wrap it up That’s it.(The steps for making fresh meat wonton fillings are in my recipe)

  • Illustration of how to make shrimp and meat wonton fillings 7

    7. Wrap it up like this and put it in the refrigerator to freeze.Our family can have breakfast for a week.

  • Illustration of how to make shrimp and meat wontons 8

    8.Eat and cook now, fast and convenient.

Tips

Add pepper to the shrimp to remove the smell

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