
Ingredients
Large wontons stuffed with meat ( 10 pieces ) | Soup ( 1 pack ) |
Water ( a pot ) |
How to cook frozen wontons

1.Cook first Boil a pot of water

2.The wontons are ready

3.Pour the soup into the bowl

4.Pour the water into the pot when the water is boiling, and use a horse spoon to move the wontons to prevent them from sticking to the pot

5.Cover and cook, boil the water for two minutes

6.Add a small bowl of cold water and cook with the lid on.Let the water boil for two minutes.Use a horse spoon to turn the wontons before they float to prevent them from sticking to the pan.

7. Add water and simmer for about four minutes before the filling is cooked
8.In a bowl, you can add freshly boiled water to pour the soup, and use a slotted spoon to hold the wontons
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9.Ready to enjoy
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