Pastry plain scones

2024-06-21 16:35:58  Views 1 Comments 0

Ingredients

Vermicelli (cooked until soft) ( 1 handful )
Noodles ( 500g )
Peanut oil ( a little )
five-spice powder ( a little )
Chili powder ( a little )
Here are the fillings: ( )
Cabbage (blanched and chopped) ( Half )
Dried fungus (soaked) ( 50g )
Shopee (washed) ( 50g )
Salt ( A little )
Sugar ( A little )
Chicken essence ( a little )
Oyster sauce ( 2 spoons )
Sesame oil ( 1 spoon )

How to make puff pastry plain scones

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