How to make fried noodles with cabbage

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  1. Heat the water, soak the noodles, and scatter When it's open, take it out and drain it.Pour in an appropriate amount of dark soy sauce.You can pour a little first, then mix well.If it's not enough, pour it in again, a small amount and many times! !

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  2. Prepare ingredients: cut cabbage, green pepper, and ham into shreds; pat garlic Beat it and chop it into random pieces; beat the eggs, add an appropriate amount of salt and chicken powder, stir together and set aside.

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  3. Heat the pan, pour in an appropriate amount of oil, add garlic and fry until fragrant.Add ham and stir-fry for 2-3 minutes until fragrant.Control the oil and pour it out.(The heat of induction cooker hot pot is 1000-1300, a little heat is enough)

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  4.Put Add an appropriate amount of oil, heat the pan, first add the green pepper, stir-fry for a minute or two, add the cabbage and stir-fry until soft, add an appropriate amount of salt, and serve.

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  5. Scrambled eggs.

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  6.Put in a little oil, don’t put too much, 2-3 bottle caps That's it.Add the noodles mixed with dark soy sauce and stir-fry until the water is dry.Add the stir-fried side dishes when they are not too wet.Mix well over low heat, then increase the heat and add an appropriate amount of salt and chicken.Season with powder and serve.