Ingredients

Purple sweet potato flour ( 200g )	Milk powder ( 15g )
Fresh yeast ( 6 grams )	Warm water ( 130ml )

How to make flower-shaped steamed buns as baby food supplement

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1. Prepare materials.

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2. Add milk powder to the flour.

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3. Add fresh yeast and warm water to the flour.

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4. Knead into a smooth dough.

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5. Ferment in the oven until doubled in size.

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6.Knead the dough to release air.

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7. Roll out the dough and make a mold.Secondary fermentation for 20 minutes.Put in the steamer and simmer for 15 minutes for 5 minutes.

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8.Out of the pot

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