Vegetable and Shredded Pork Noodles

2024-06-21 16:45:51  Views 2 Comments 0

Health benefits

Pepper: nourish blood, protect teeth, protect bones

Ingredients

Dry noodles ( 30g )
Lean pork ( 30g )
Your favorite vegetables ( Appropriate amount )
Cooking wine ( a little )
Dry starch ( a little )
Salt ( appropriate amount )
Pepper ( appropriate amount )
Light soy sauce ( appropriate amount )
Edible oil or lard ( a little )
Shredded green onion and ginger ( a little )

How to make vegetable and shredded pork noodles

  • Illustration of how to make shredded pork noodles with vegetables 1

    1. Wash and cut the lean meat into shreds, put it into a bowl, add cooking wine and starch, knead evenly and set aside p>

  • Illustration of how to make vegetables and shredded pork noodles 2

    2.Prepare the onion and ginger shreds

  • Illustration of how to make vegetables and shredded pork noodles 3

    3. Boil water in a pot.Add shredded ginger

  • Illustration of how to make vegetable and pork noodles 4

    4.Add noodles, bring to a boil, then reduce heat and simmer for 3 minutes

  • Illustration of how to make vegetables and shredded pork noodles 5

    5.At this time, pick and wash the vegetables for later use

  • Illustration of how to make shredded pork and vegetables noodles 6

    6.The noodles will just break after 3 minutes

  • Illustration of how to make shredded pork noodles with vegetables 7

    7.Add salt

  • Illustration of how to make shredded pork and vegetables noodles 8

    8.Add pepper Mix well

  • Illustration of how to make vegetables and shredded pork noodles 9

    9.Add green vegetables and boil

  • Illustration of how to make vegetables and shredded pork noodles 10

    10.Add shredded pork and mix well

  • Illustration of how to make vegetables and shredded pork noodles 11

    11.Add cooking oil

  • Illustration of how to make vegetable and shredded pork noodles 12

    12.Join Light Soy

  • Illustration of how to make vegetables and shredded pork noodles 13

    13.Add green onions and mix well

  • Illustration of how to make shredded pork noodles with vegetables 14

    14.Put the pot into the bowl

  • Illustration of how to make vegetables and shredded pork noodles 15

    15.Ready to eat

  • Illustration of how to make vegetable and shredded pork noodles 16

    16.Finished Picture p>

Tips

Boil noodles Then simmer for 3 minutes.This kind of noodles will not burn into the soup and will be cooked through easily.It also saves fire

本文地址：https://food.baitai100.com/post/14167.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭！