Ingredients
Thin noodles ( 100g ) | Salt ( a little ) |
chopped green onion ( A little ) | Chicken essence ( A little ) |
Vinegar ( a little ) | Spicy oil (appropriate amount) |
| Chicken Feathers ( A little ) |
How to make sour soup noodles
1.The first step is to boil the water and add an appropriate amount of noodles.
2.While the noodles are cooking, start making the soup: put a little chopped green onion, Salt, chicken essence, vinegar and spicy oil.Those who don’t like spicy food can leave it alone.
3. When the noodles are cooked, add a few chicken feathers (put in whatever vegetables are available) ).
4.Pour an appropriate amount of noodle soup into a noodle bowl and stir evenly.
5.Put the noodles into a bowl.
6.Finished product.Refreshing and delicious, moderately sour and spicy.
Tips
1.Specific seasonings can be added according to your own taste.
2.Hand-made noodles have the best taste, followed by purchased noodles.If you have no choice, eat dried noodles.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
