Bacon and Egg Pancake

2024-06-21 16:57:29  Views 1 Comments 0

Health benefits

Eggs: Enhance immunity, protect eyes and improve vision
Bacon: Maintain healthy skin and mucous membranes
Carrots: Enhance immunity , protect eyes, improve eyesight, fight cancer and prevent cancer

Food ingredients

Four ( 100g )
Egg ( one )
Bacon ( piece )
Onions ( Two )
Carrots ( A little )
White sesame seeds ( A little )
Oil ( appropriate amount )
Salt ( Adequate amount )

How to make bacon and egg pancakes

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    1.Prepare the required materials

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    2.Place the eggs Pour into a bowl and add a little salt to taste

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    3.Put in flour

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    4.Mix the egg batter evenly

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    5.Cut the bacon into small pieces

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    6. Heat the oil in the pan, pour in the batter, and use a spoon to shape the batter into a round shape

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    7.Put Serve bacon

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    8. Fry one side until cooked, turn over and continue frying

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    9. Fry both sides until slightly golden and sprinkle with chives

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    10. Finally, sprinkle with white sesame seeds and carrot particles for decoration, and take a picture of the finished product to complete a delicious and nutritious bacon and egg pancake.

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