Health benefits
Potatoes: harmonizes the stomach
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients
Flour ( 300g ) | |
Oil ( Appropriate amount ) | Soy sauce ( Appropriate amount ) |
Salt ( appropriate amount ) | Chopped pepper sauce (appropriate amount) |
How to make Shannan Ma Shi
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1.Add 300g flour into warm water, stir with chopsticks to form a fluffy dough, and form a dough
2.Use a rolling pin to roll into a round cake
3. Circle Cut the dough into strips
4.Tear it into small knots with your hands and rub it on the panel Into a shell shape
5.Part of the surface production is completed
7.Heat oil in a pan, stir-fry potato cubes, add water and bring to a boil
8.Add salt, soy sauce, chili pepper paste, and the previously prepared mochi, and cook for 10 minutes.
6.Peel the potatoes and cut them into chunks
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
