Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Steamed buns ( 2 pieces ) | Eggs ( 3 pieces ) |
Ham sausage ( 2 pieces span> ) | Salad oil ( Put it in as you feel ) |
Salt ( a little ) | One spoonful of chicken essence ( ) |
How to make diced egg steamed buns (commonly known as fried egg diced steamed buns)
1.Cut the steamed buns into cubes
2.Crack the eggs into a bowl, add a little salt and chicken essence
3.Then cut the ham into dices.You don’t need to cut into small pieces.I personally feel that eating them in large pieces is delicious
4.Then put the diced steamed buns into the egg bowl and stir well
5.Heat the oil
7. Put the ham sausage in the pot and turn it over Fry for two minutes
8.The diced egg steamed buns are out of the pot.
6. Put the diced steamed buns into the pot and fry until golden brown.Be careful to stir fry constantly.Avoid sticking to the pan
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
