
Health benefits
Shrimp: Protect liver, enhance immunity, delay aging
Ingredients
Jiwei shrimp ( 500 ) | Mung bean noodles ( 1 pack ) |
Salted egg yolk ( 5 ) | Salad oil ( 100g ) |
Ginger ( 2 grams ) | (green, yellow, red) chili peppers (1 each ) |
Salt and pepper powder ( appropriate amount ) | |
Chicken essence ( appropriate amount ) | Salt ( appropriate amount ) |
Recipe for Salted Egg Yolk and Salt and Pepper Prawn Noodles

1. Prepare ingredients: shrimp, mung bean powder, salted egg yolk, onion, green pepper, yellow pepper Pepper, red pepper.

2.Put oil in the pot, heat 70%, add shredded ginger, shrimp, and stir-fry Fry, golden & crispy on both sides.

3. Remove from pot and set aside.

4.Put oil in the pot, add salted egg yolk, stir well, and add mung beans Stir-fry the noodles until the noodles are evenly coated with salted egg yolk.

5. Remove from pot and set aside.

6.Put oil in the pot and add onions.

7. Add green pepper, red pepper, and yellow pepper and stir-fry until seven ripe.

8. Add the shrimp and stir-fry.

9. Add mung bean noodles and stir-fry, add chicken essence, salt and pepper powder, and salt ,stir fry.

10.Install the disk.
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