
Health benefits
Green onions: promote blood circulation
Ingredients
Pork stuffing ( appropriate amount ) | Shaomai skin ( appropriate amount ) |
Green onions ( half root ) | Ginger ( A small piece ) |
Soy sauce ( a spoon ) | Sesame oil ( half a spoon ) |
Oil consumption ( A spoonful ) |
Pure meat roast How to cook wheat

1. Chop green onions and ginger , add the oil, soy sauce and sesame oil to the pork filling and stir evenly [I did not add salt, the soy sauce and oil already have flavor, I am light-hearted]
2.I bought the wonton wrappers from outside and used half of them
3.Put in an appropriate amount of pork filling, and then use your fingers to pinch wrinkles in the middle of the wonton wrapper so that it can stand up.It doesn't matter whether it is ugly or not

4. After the water boils over high heat, change to medium heat and steam for about 25 minutes

5. It was perfect for me as a first time cook, and the taste was delicious
Tips
Easy to learn, as long as the wonton wrappers are pinched well
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