Tomato and egg fried noodles

2024-06-21 17:15:57  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Tomato ( 1 )
Dough ( 1 person amount )
Eggs ( 1 piece )
Crab mushroom ( appropriate amount )
Garlic ( 1 clove )
Salt ( 1.5g )
Chicken essence ( 1.5g )

How to make tomato and egg fried noodles

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    1.First Prepare the ingredients and clean them

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    2.Garlic slices

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    3.Crab mushrooms cut into small pieces

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    4.Dice tomatoes

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    5.After the ingredients are ready, Add an appropriate amount of water to the pot, put the noodles in the pot and cook for about 3-5 minutes.

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    6.After the dough is cooked, remove it from cold water and set aside.

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    7. Add a little oil to the pot.After the oil boils, add sliced ​​garlic and sauté until fragrant.

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    8. Add the diced tomatoes and stir-fry until fragrant.At this time, be careful not to use too much heat., stir-fry over low heat, or add a little water to make the tomatoes softer.

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    9. Then add the chopped crab mushrooms and stir-fry until fragrant.

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    10.Add salt and chicken essence according to personal taste

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    11.Put the cooked noodles in again

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    12. Finally, crack the eggs in and they are ready when they are cooked.

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    13.Put it into a bowl and enjoy the nutritious and delicious tomato and egg fried noodles..

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