
Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Tomato ( 1 ) | Dough ( 1 person amount ) |
Eggs ( 1 piece ) | Crab mushroom ( appropriate amount ) |
Garlic ( 1 clove ) | Salt ( 1.5g ) |
Chicken essence ( 1.5g ) |
How to make tomato and egg fried noodles

1.First Prepare the ingredients and clean them

2.Garlic slices

3.Crab mushrooms cut into small pieces

4.Dice tomatoes

5.After the ingredients are ready, Add an appropriate amount of water to the pot, put the noodles in the pot and cook for about 3-5 minutes.

6.After the dough is cooked, remove it from cold water and set aside.

7. Add a little oil to the pot.After the oil boils, add sliced garlic and sauté until fragrant.

8. Add the diced tomatoes and stir-fry until fragrant.At this time, be careful not to use too much heat., stir-fry over low heat, or add a little water to make the tomatoes softer.

9. Then add the chopped crab mushrooms and stir-fry until fragrant.

10.Add salt and chicken essence according to personal taste

11.Put the cooked noodles in again

12. Finally, crack the eggs in and they are ready when they are cooked.

13.Put it into a bowl and enjoy the nutritious and delicious tomato and egg fried noodles..
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