Gourd and melon steamed dumplings

2024-06-21 17:36:34  Views 2 Comments 0

Ingredients

Flour ( 450g )
Gourd melon (1 piece)
Oil ( Appropriate amount )
Fuel consumption ( Appropriate amount )
Pepper powder (appropriate amount)
Salt ( appropriate amount )
Eggs ( 2 )
Fans ( Appropriate amount )
Dried clam meat ( Appropriate amount )

How to make steamed gourd and melon dumplings

  • Illustration of how to make gourd and melon steamed dumplings 1

    1. Peel and grate the gourd and squeeze out the soup (no salt added) ) is used to knead it into dough and let it rise for a while

  • Illustration of how to make steamed gourd melon dumplings 2

    2.Pour the dried clams into warm boiled water Soak the meat until soft and cut into thin pieces, soak the vermicelli until soft, cut into about 1cm sections, fry the eggs until cooked, mix with shredded melon and add other auxiliary ingredients

  • Illustration of how to make gourd and melon steamed dumplings 3

    3. Bake the peppercorns in the oven at 170°C for 3-4 minutes, cool, roll them into thin pieces with a rolling pin, and sift them

  • Illustration of how to make gourd and melon steamed dumplings 4

    4.Add the peppercorns into the stuffing

  • Gourd and melon steamed dumplings Illustration of how to do it 5

    5.Stir evenly

  • Illustration of how to make gourd and melon steamed dumplings 6

    6.Wrap and steam for 15 minutes. p>

Tips

Steamed dumplings You can use cold water or hot water.You can steam it or make pot stickers

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