Leek and Egg Dumplings

2024-06-21 17:37:01  Views 2 Comments 0

Health benefits

Leeks: Warm and promote Qi
Eggs: Enhance immunity, protect eyes and improve eyesight

Ingredients

Chives (a handful)
Eggs ( 4 )
Four ( Two bowls )
Water ( appropriate amount )
Salt ( appropriate amount )
Fuel consumption ( 10 )
Edible oil ( 10g )
Thirteen Incense ( 3 grams )

How to make leek and egg dumplings

  • Illustration of how to make leek and egg dumplings 1

    1.A handful of leeks Wash well and set aside to drain, otherwise it will be full of water while waiting for wrapping

  • Illustration of how to make leek and egg dumplings 2

    2. While draining the leeks, prepare the scrambled eggs.Fry the eggs as tender as possible, chop and set aside

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