Crispy green onion

2024-06-21 17:38:26  Views 2 Comments 0

Ingredients

Salt ( 5g )
Flour ( 500g )
Salad oil ( 225g )
White sugar ( 175 )
Egg liquid ( 65g )
Minced chives ( 12g )
Soda ( 8g )

How to make crispy onions

  • Crispy onions Illustration of how to do it 1

    1.Prepare the recipe ingredients

  • Illustration of how to make onion crispy cake 2

    2.Onion is the key, cannot be forgotten

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    3.Sifting the flour into the noodle pool

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    4.Add white sugar

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    5.Join Baking soda

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    6.Add salt at the end

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    7.Pour in egg liquid

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    8.Stir and saccharify

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    9.Pour in the salad oil

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    10.Add minced green onion

  • 11.Fold into dough

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    12.Then roll it into square pieces

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    13.Mold extrusion shape

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    14.Put it in the oven at 210 degrees for 10 minutes

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    15.After baking, take it out and let it cool before eating

Tips

Different brands of ovens have different firepower, so pay attention to avoid overcooking

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