
Ingredients
Rice flour ( a pound ) | Salt ( appropriate amount ) |
How to make rat rice cake

1.Prepare a clean basin without water and pour rice flour

2. Divide the powder Add a quarter of water and cook, remember to cook thoroughly

3.After cooking, add to Do not add water to the dry powder

4.Knead well, it should be a little sticky, and it should be done well so that it is not too sticky.Hard

5. Put water in the pot and bring to a boil.Be sure to boil, otherwise the powder will dissolve as soon as you remove it..Then take a special grater, you can also use it if you have a grater at home

6.This is the finished product , because the hole is small so it is easy to break.Once cooked, run it through cold water, and then you can stir-fry or make soup.It’s super delicious
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