Ingredients
Pasta ( 500g ) | Red pepper, yellow pepper ( half and half ) |
Snow peas, broccoli ( appropriate amount ) | Olive oil, salt ( Appropriate amount ) |
Tomato paste, black pepper, basil leaves. ( Appropriate amount ) | Garlic slices, onions ( Appropriate amount ) |
Coprinus comatus/white mushroom ( appropriate amount ) |
How to make fried pasta with fresh vegetables
1. Boil the water in the pot and add the pasta.
2. Boil the pasta for about 15 minutes, and cut the noodles without any white core in the middle..
3. Snow peas, broccoli.Drain water.
4. Cut red peppers, yellow peppers, and onions into strips.
5. After the oil pan is heated, add the onions and stir-fry the garlic slices until fragrant.
6.Add various vegetables and stir-fry.
7. Drain the water after the pasta is cooked.
8.Pour into the pot and stir-fry, add tomato paste, salt, black pepper, Season with basil leaves, turn off the heat and stir-fry evenly.
9.Make a nutritious fresh vegetable pasta for your family on the weekend p>
Tips
Cooking Italian Process various vegetables while making noodles.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
