
Health benefits
Ham: Maintain healthy skin and mucous membranes
Eggs: Enhance immunity, protect eyes and improve vision
Potatoes: Harmonize the stomach
Ingredients
Ham ( Two slices ) | Eggs ( Two ) |
Potato ( Half ) | Cucumber ( Half section ) |
Steamed buns ( one ) | Oil ( appropriate amount ) | Green onions ( Half section ) | Salt (appropriate amount) |
How to make nutritious fried steamed buns

1.One steamed bun.If you take it out from the refrigerator, let it rest for a while.

2.Cut the steamed buns into small pieces

3.Mix two eggs and add diced steamed buns
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4.After stirring well, add a small amount of salt

5. Cut ham, cucumber and potatoes into small pieces

6. Pour in the oil, add the chopped green onion to the pot and stir-fry the potatoes and cucumbers in turn.Will

7.Add ham and steamed bun dices and continue to stir-fry

9.Finally add a few drops of Weidel seasoning, and the delicious fried steamed buns are ready

8.Add salt
Tips
Be sure to use chopped green onion in the pot
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