How to make homemade fried dough sticks

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  1.In a bowl of noodles, put a little yeast, a little sugar, a little salt, a little pure milk, add a little warm water, knead it into a dough, cover it with plastic wrap and wait for fermentation.

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  2.If wasp eyes appear in the fermented dough for about 30 minutes to an hour, roll it into a large sheet p>

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  3.Cut into long strips

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  4.Put two small strips together and press them together with chopsticks

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  5.Pour oil into the pot and fry on low heat, do not turn on high heat