Health effects
Ginger: reduce phlegm and relieve cough, dispel cold and relieve symptoms
Cinnamon: delay aging, antioxidant, anti-cancer and preventive Cancer
Baby cabbage: Shengjin
Ingredients
Flour ( appropriate amount ) | Pepper pepper ( half a teaspoon ) |
Ginger ( A big piece ) | Cinnamon ( Several ) |
Baby cabbage (A handful) | Boiled eggs (Four ) |
Cooked beef ( half a catty ) | Cilantro ( Two roots ) |
Panthoxylum bungeanum (Two small spoons) | |
Oil ( Appropriate amount ) | Light soy sauce ( One tablespoon ) |
Green onions ( More than half root ) | Chili powder (appropriate amount) |
Aniseed ( five ) | Roasted sesame seeds ( a small spoon ) |
Bay leaves ( Seven or eight slices ) |
Beef noodles Recipe
1. Prepare cooked beef and cut into small pieces.
2. Accessories as shown, Sichuan peppercorns, peppercorns, aniseed, ginger, scallions, dried chili peppers , cinnamon, bay leaves.The ginger should be cut into four or five smaller pieces, and the green onions should be cut into smaller pieces.
3. Beef bones are boiled in soup, as shown in the picture.
4. Mix the noodles, cut them into long strips, and form them into noodles before putting them in the pot.They are ready.
5.Board
6.Finished product
7.Hot Grease the pan.Add chili powder and fry lightly.
8. Add onions, ginger, pepper, pepper, aniseed, cinnamon and other auxiliary ingredients ,stir fry.
9. Add diced beef, stir-fry and add light soy sauce.
10.Add a bowl of beef soup, simmer for 20-30 minutes and then remove from the pot.Peel the hard-boiled eggs and add them to the soup to add flavor.Sprinkle some sesame seeds to add flavor before serving.
11.In another pot, boil the noodles with water and add the vegetables you want to eat.Remove after cooking.
12.Put a few tablespoons of beef broth prepared in advance.
13. Pour the soup, add some coriander, and the deliciousness is formed.
Tips
You can put whatever vegetables you like, not necessarily baby cabbage.The soup is very important, it should be thicker.You can use beef bones to make soup.They are sold in vegetable markets and are not expensive.You can buy one and saw it into several small sections.You can use two or three small sections at a time.You can also use this soup when eating hot pot.It is very delicious and can be used multiple times to avoid waste.
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