Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
White sugar: low protein
Ingredients
Eggs ( 3 ) | Flour ( Adequate amount ) |
Salt ( A little ) | White vinegar ( A little ) |
White sugar ( Add according to your own taste ) | Baking powder ( a little ) |
How to make egg pancakes
1.Mix the eggs evenly.
2.Add the same amount of flour as the eggs.
3.Add a little salt and appropriate amount of sugar.
4.Add a little white vinegar and baking powder and stir evenly.
5.Use a large spoon to put into the pan without adding oil.
6.When the bottom is solidified, turn it over immediately.
7. It will be ready in a while!
8.I made two pieces, and the second one was better.
9.The interior is very good.
10. Made a small bowl.
11.Tastes like cake.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
