Green onion and pork dumplings

2024-06-21 18:07:57  Views 2 Comments 0

Health effects

Pork: Moisturizes dryness
Green onions: Promotes blood circulation
Ginger: Reduces phlegm and relieves vomiting, resolves phlegm and relieves cough, dispels cold and relieves symptoms of phlegm.

Ingredients

Green onions ( 2 pounds )
Pork ( 2 pounds )
Dumpling skin ( 2 pounds )
Ginger ( Appropriate amount )
Salt ( Appropriate amount )
Chicken essence ( appropriate amount )
Fuel consumption (appropriate amount)
Eggs (appropriate amount)

How to make green onion and pork dumplings

  • Green onion and pork Illustration of how to make dumplings 1

    1.Pork and ginger minced

  • Illustration of how to make green onion and pork dumplings 2

    2.Chop green onions

  • Illustration of how to make green onion and pork dumplings 3

    3. Eggs, pork, green onions, salt, chicken essence, oil and stir well

  • Illustration of how to make green onion and pork dumplings 4

    4.Start package

  •  Illustration of how to make green onion and pork dumplings 5

    5.Steam for 15 minutes and it’s ready to eat

Tips

*

本文地址:https://food.baitai100.com/post/15216.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!